The donut phenomenon continutes! The Rolling Donut has launched a new artisan donut shop on Bachelors Walk. The new shop will serve a mouth-watering array of hand crafted, sourdough donuts.
‘Rolling since 1978’, ‘The Rolling Donut’ is an Irish, family-run business famous for its delicious classic donuts that continue to be sold from the iconic kiosk on O’Connell Street.
The menu includes ‘Peanut Berry Delight’, a rich peanut butter filling topped with a sweet mixed berry compote and finished with a sprinkle of toasted peanuts; the ‘Baileys Bliss’, a Baileys-infused cream filling paired with a rich vanilla glaze; and the ‘Molly Malone’, a sumptuous apple and cinnamon combination topped with vanilla glaze and biscuit crumble.
Other must-try flavours are the ‘Pistachio Salted Caramel’, a luxurious homemade salted caramel with a sprinkle of pistachio for some extra bite; the ‘The Dub’, a rich chocolate ganache combined with a smooth and creamy vanilla custard filling; and the ‘Hipsters Paradise’, a matcha green tea donut that will not only satisfy a sweet tooth but also give a boost of antioxidants and energy.
Commenting on the opening, Lisa Quinlan, Owner of The Rolling Donut said; “We are so excited to launch our flagship store and to introduce a brand new, carefully curated donut menu to customers. As a family, we’ve spent years experimenting, getting inspiration from the best donut shops in London and New York and perfecting our recipe, so we are thrilled to now be able to give customers a fresh taste of what makes The Rolling Donut so great.”
For more information on The Rolling Donut, visit www.therollingdonut.ie.
